Dry, funky cider lovers rejoice — the USDA is about to release Spanish apple varieties to the United States, which means American cider consumers might see a lot more authentic “sidra-style” ciders...
Something tropical sounds pretty good right about now. Transport yourself, if only just for a sip, with Graft Cider's Hop Tropic, a dry-hopped sour cider exploding with fresh-squeezed citrus and...
While the cider revolution may still be in its infancy, the beverage dates back to the days of the American founding fathers. In honor of President’s Day, let’s celebrate with what the U.S. was...
On the Thursday of CiderCon 2018 in Baltimore, I met Matt DeLong outside of the host hotel's grand ballroom after a day of meetings, toasts, salons and panels. Despite the focus and energy that...
Wild crafted: the tenor of WildCraft Cider Works drives each of its limited-release, small-batch ciders made in the recently expanded Eugene, Oregon, cidery. The Aronia Berry Sour is no different....
The 2018 Chicago Cider Week starts today — each day is filled with cider-focused events sprawling across the city, leading up to Chicago Cider Summit on Feb. 17. Here are a few we recommend you...