Black Cherry returns as a winter favorite, while original Hunny Pear makes a comeback
(Albany, N.Y.) — Nine Pin Ciderworks is bringing the flavors and colors of New York’s harvest into the gray days of winter with the release of two hard ciders, returning seasonal favorite Black Cherry and the long-awaited comeback of Hunny Pear.
Both hard ciders offer distinctly different flavors for the colder months ahead. Black Cherry is dark, juicy and fruit-forward, combining New York apples, tart and sweet cherries, and currants. Hunny Pear, a Nine Pin original first released in 2014, returns with a smooth, rich combination of New York pears, honey, and cinnamon.
“By November, we become resigned to the long, gray months ahead of us,” said Alejandro del Peral, co-founder and cidermaker at Nine Pin Ciderworks. “One of the things I love about making cider is that we take New York fruit harvested at its peak and transform its freshness for people to enjoy long after the harvest season has passed.”
Black Cherry, 6.9% ABV, is an established Nine Pin winter favorite made with fresh-pressed apples from Samascott Orchards, tart and sweet cherries from Bittner-Singer Orchard, and currants from Walnut Grove Farm. A little sweet and a little tart, the hard cider has rich fruit character bringing the depth and vibrancy of New York fruit into the dormant months.
Hunny Pear, 4.7% ABV, is a true blast from the past. Returning as a limited small-batch release, the perry is made entirely from Bartlett, Bosc, Potomac, and Seckel pears grown at Samascott Orchards. Infused with honey and cinnamon, Hunny Pear is smooth and rounded, with a gentle warmth perfect for the season.
Both ciders pair well with the richer foods and flavors traditionally sought during the season.
“These ciders are made to complement the comfort foods we all love to enjoy this time of year,” del Peral said. “Pair Black Cherry with rich foods like cheese and chocolate. The softer Hunny Pear is excellent with roasted meats and anything with warm baking spices.”
Black Cherry and Hunny Pear are available on draft and by the 4-pack to go at Nine Pin’s Albany tasting room as well as on draft and in 12-ounce cans at Nine Pin retailers. Consumers can find nearby retailers through the Cider Finder on Nine Pin’s website.
Nine Pin’s fresh-pressed hard ciders can be enjoyed seven days a week in its tasting room located in Albany’s popular Warehouse District, at retailers across New York, Massachusetts, and New Jersey, and at bars and restaurants that carry Nine Pin products. Nine Pin’s online stores serve cider fans throughout New York and across the United States.
For more information about Nine Pin Hard Cider, visit, www.ninepincider.com.
