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Carving out a Colorado Cider Reputation

If you like fermented apples, remember the name Snow Capped Cider. The high-elevation, family-run operation is turning heads with a number of releases, stacking up the awards en route. The cider...

Brie and Cider Cranberry Crostinis

Indulge in the perfect blend of savory and sweet with these delectable cranberry and Brie crostinis, a recipe crafted by Jackie Dodd Mallory, the celebrated author of “Lush: A Season-by-Season...

New Book Encourages Readers To Rethink Cider

The Philosophy of Cider by Jane Peyton This week sees the publication of The Philosophy of Cider by Jane Peyton by The British Library.Rethink Cider – that is what Jane, the UK’s first accredited...

Announcing the Winners of the 7th Annual Cidercraft Awards!

We are excited to announce the winners of the 7th Annual Cidercraft Awards! This year’s competition was an impressive showcase of talent and commitment in the cidermaking industry, with submissions...

Indulge in the Amer de Pomme Cocktail

The Pommeau from Mt. Defiance in Middleburg, Virginia, is the perfect combination of cider and apple brandy, aged together for one year in used bourbon barrels. Unlike many makers of fortified...

La Familia Cider Opens First Portland Taproom on SE Hawthorne

PORTLAND, Ore. — June 3, 2024 — Salem-based craft cider producer La Familia Cider Company has announced the June 5 opening of the La Familia Taproom at 3638 Southeast Hawthorne Boulevard in...

Certified Cider Professional Program Expands to Asia

The American Cider Association (ACA) is pleased to announce the expansion of its Certified Cider Professional (CCP) education and certification program to Asia. Lee Reeve, founder of inCiderJapan...

Growing cider culture: a family farm perspective with Manoff Market Gardens & Cidery

In 1984, Amy and Gary Manoff started Manoff farm, which has become Manoff Market Gardens & Cidery, in New Hope, Pennsylvania. By 2018, inspired by a Penn State University Extension cider tour in...

ACA Reaches 100 Certified Pommeliers Following New York Exam

The American Cider Association is thrilled to announce that 100 individuals have now attained the prestigious Certified Pommelier designation following the exam held at ACA member cidery Wölffer...

Bon Vent Cider Tasting Room Unveils Crafted Magic from Local Apples and Pears!

HANCOCK, MAINE — Bon Vent Cider is opening their tasting room this spring in Hancock on Route 1. The recently licensed cidery offers hard cider made from apples and pears gleaned and foraged around...

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