Creamy buttermilk dressing, smoky grilled vegetables and bright little flavor bombs from both pickled cherries and cherry tomatoes: this salad gets summer started off with a bang. Try it paired with...
Summer calls for festival season, and if you’re looking for a way to enjoy the sun and some regional craft beverages, a cider festival might be the perfect solution. With the cider industry growing,...
The bright citrusy flavors in this variation on the classic French 75 pop when showcased alongside a brilliant, clean cider. Redbyrd Orchard’s Workman Dry, made in Burdett, New York, serves as a...
We are now accepting submissions for the 2019 Cidercraft Magazine Awards issue! Out in December, this third-annual issue will feature our judging panel’s top picks for cider and will announce the...
Much has already been written about how apple orchards in bucolic Sonoma County, California, have lost ground to the almighty wine grape, at least since the 1970s. Wine grapes are now the largest...
The well-dressed grains of this salad provide a hearty, earthy base for springtime ingredients like radishes and pickled fennel. Accentuate the lightness with a Citra Hopped cider from Crossmount...