From farm stand to fermenter, Soquel Cider was born of the Everett Family Farm in Soquel, California, in 2013. The certified-organic farm grows fruit, vegetables and flowers across its 45 acres,...
Chicago is the place to be in February if you’re a cider lover. There’s not one, not two but three different events happening over a span of a week. Attend workshops and presentations, tastings and...
Taproot Cider House in Traverse City, Michigan, goes all apple, all the way. Making ciders in-house as well as using them on the menu, in the kitchen and behind the bar — in addition to apples —...
This modern line of ciders — and sister brand to Short's Brewing Co. in Bellaire, Michigan — narrows in on unique blends based on in-state apples, striving to keep most of what they source within...
Whether you’ve decided to celebrate MLK Day with a weekend trip or just staying at home, it’s important to remember the reason for the extra day off. For many, the weekend has become a time to honor...
Kyle Sherrer wants to make sour ciders that not only appeal to the masses but look good doing it, too. The co-founder of New York-based Graft Cidery is looking to spread the good word that the next...