February might be for cider lovers, but February is also for a Chicago cider takeover. With hordes of cider industry personalities flooding the Windy City for the annual Cider Conference,...
February is for Cider Lovers
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ARTICLES
Kitchen Culture: Texas-Spiced Baby Back Ribs
With the NFL play-offs in full swing, tailgating and football fare is far from over. Co-owner and cidermaker Wes Mickel of Texas' Argus Cidery shares his straight-from-Austin rib rub recipe, touting...
Two Rivers Cider Co. Dry English
When Vincent Sterne started Two Rivers Cider Co. in Sacramento, California, cider was hardly a gleam in the West Coast beverage industry's eye. A longtime homebrewer and certified beer judge, Sterne...
Artifact Cider Project Pays Tribute to New England History
New England: the birthplace of the United States, the home of our founding fathers and an origin of cider that flourishes today and has for centuries. In the western region of this storied corner of...
7 Méthode Champenoise Ciders to Toast NYE
Ring in 2017 with cider, of course, made bubbly and elegant by the traditional French Champagne sparkling wine method, méthode Champenoise. Also known as méthode traditionnelle, the labor-intensive...
Cider Cocktail Recipe: Apple Jack Flip
From the “Drowned Lands” of Warwick, New York, comes this feisty applejack from Black Dirt Distillery, part of the Doc's Draft Hard Cider family. Produced from 100 percent Jonagold apples, this...