Ron Extract and Amber Watts of Garden Path Fermentation moved to the Skagit Valley in Washington state to make beer, wine, cider and mead from ingredients sourced from their own backyard using...
Seattle, WA – January 8, 2026 – Seattle Cider Company today announced the sale of the Seattle Cider brand to 2 Towns Ciderhouse, a fellow Pacific Northwest craft cidery, as a strategic step to...
CiderCon® 2026 Arrives February 2–5 in Providence, RI: Celebrating a Category on the Rise Portland, OR – While overall alcohol sales across the United States continue to soften, hard cider is...
Last spring, beverage executives Peter Click and Alan MacDonald combined their five decades of experience in alcoholic beverage branding, marketing and sales to turn the page on a new chapter in the...
SEATTLE, WA — Cider is experiencing a significant surge across the U.S. and Canada, fueled by rising consumer interest, strong retail performance, and product innovation. This October’s...
Portland, OR (November 3, 2025) - The Cider Institute, the leading nonprofit advancing the science and craft of cider production, is proud to announce the first UK offering of its flagship...