The American Cider Association is thrilled to announce that 100 individuals have now attained the prestigious Certified Pommelier designation following the exam held at ACA member cidery Wölffer...
At The Farm and Fisherman Tavern, the locavore restaurant in the Philadelphia suburb of Cherry Hill, Danny Childs manipulates apples for The Farm and Fish House Punch, a crowd-pleasing batch...
HANCOCK, MAINE — Bon Vent Cider is opening their tasting room this spring in Hancock on Route 1. The recently licensed cidery offers hard cider made from apples and pears gleaned and foraged around...
(Beacon, NY, May 14, 2024) – The New York Cider Association is thrilled to announce the full launch and rollout of the first of its kind NY Cider Mark. The mark was created by NYCA Members to...
DISKIN CIDER SET TO CELEBRATE SIX-YEAR ANNIVERSARY WITH TWO-DAY LAS VEGAS-THEMED PARTY IN NASHVILLE’S WEDGEWOOD HOUSTON NEIGHBORHOOD NASHVILLE, TN – Diskin Cider is celebrating the six-year...
As Overall Cider Category Grows By 1.5%, New Imperial Ciders Launching and VCC Joins 1% For The Planet With Debut of Nature’s Nectar Middlebury, VT. [May 2, 2024]. Woodchuck Hard...