It was a long and sometimes fruitless - but mostly very fruitful in the apple sense - journey for Burlington, Vermont's Citizen Cider, but the once small-batch cidery has successfully settled into...
Originally a wine bar known as Six Plates, Durham North Carolina’s Black Twig Cider House had much to live up to upon transitioning into the cider world. “We wanted to show the beauty of cider,”...
Doughnuts have always been one of my favorite desserts. But what’s not to like about sweet, chewy, deep-fried dough? While I loved eating the pillowy rounds of sugar-drenched sweetness, the idea of...
Seasonal restaurant Roots Cafe of West Chester, Pennsylvania knows a thing or two about making magic out of a cluster of seemingly random ingredients. Their ever-evolving menu relies on...
In terms of time and effort spent vs. impact of the finished product, few homemade desserts deliver a greater return on investment than strawberry shortcake. An already resounding bang-for-your-buck...
According to Jeremy Kidde, co-owner of Warwick, New York's Black Dirt Distillery and Warwick Valley Winery, it’s an accepted fact in the cider community that nothing goes better with a refreshing...