For more than 30 years, the folks behind Snowdrift Cider Co. have been growing apples and pears along the basalt cliffs of East Wenatchee, Washington. The past seven of them have been devoted to the...
With the drop in temperature, we’re looking for something to heat us up. Pepper-infused cider happens to be trending, with the season change and with the direction of craft cider to experiment with...
Foggy Ridge Cider creates its quintessential cider by paying homage to cider’s past and present. The origin of the cidery begins with heirloom American apples like Harrison, Graniwinkle and Roxbury...
What better way to get your exercise in than with a cider walk in the crisp fall air? Downtown Santa Paula, California may just be the place for that this Saturday, November 14th, when the city...
Abiding by the age-old philosophy that “apples don’t fall far from the tree,” Far From the Tree Cider does well to convince its patrons that apple cider tends to take on the characteristics of its...
Virginians have a long history of swilling cider—just ask Thomas Jefferson, who served the beverage regularly at his home at Monticello. Today, business is booming for a growing group of...