Pour it Up: Summer Cider Getaways

by | Jul 22, 2019

Are you scratching your head over what to do this summer? Look no further, because there are numerous cider festivals happening from Central Coast California to Toronto. What better way to enjoy the sunshine and fair weather than to sip some of the finest cider on the continent? If you don’t live close to the sites of these festivals, consider planning a few summer cider getaways, so you can partake in all the excitement the festivals have to offer. 

Cider Dayze Festival 

August 24-25 | Armada, Michigan 

More than 50 of Michigan’s cideries, breweries and wineries will be at this event in August. Celebrating five years of activity, Cider Dayze is packed full of events. Ranging from games like giant Jenga to holding fermenting courses, this festival has something for everyone. Regular admission gives you nine drink tickets as well as a commemorative tasting glass. Upgrade to the Saturday VIP and you will get to try experimental ciders and beers. 

Orcas Island Cider & Mead Fest 

July 27 | Eastsound, Washington 

You will have to travel by boat to get to this festival on Washington’s Orcas Island in the striking San Juans. Benefiting the Orcas Island Children’s House, a nonprofit daycare on the island, this festival will feature live music and even a competition between cidermakers. Clocking in at 19 producers, tickets for this festival are only $15. With makers from around the Northwest, winners of the coveted contest will receive handcrafted growlers made by Australian artist Phillip Shane. 

Central Coast Cider Festival 

August 10 | Atascadero, California

Roughly located in the middle between San Francisco and Los Angeles, this fest is perfect for anyone looking to escape the two cities during the summer, or fly in to enjoy the most of this coast. With a portion of the proceeds going towards Woods Humane Society’s North County low-cost spay and neuter clinic, there are 14 producers contributing to this festival. General admission provides you with access to all the food and beverages as well as a commemorative glass and swag bag. Additionally, jazz and blues group The Tipsy Gypsies will help rock the night away. 

Snohomish Hard Cider Festival

August 11 | Snohomish, Washington 

The Snohomish Hard Cider Festival aims to provide alternatives to beer and wine by way of cider. About an hour outside of Seattle, the party fits the vibe of rural Snohomish to a tee with being held in the Thomas Family Farm, a popular events venue in the area. The festival will host 12 cidermakers in addition to the band The Jelly Wine Incident. General admission is $30, and the proceeds help support the Snohomish Kiwanis, an international service club that focuses on supporting the children of the word along with other organizations. 

Gravenstein Apple Fair 

August 17-18 | Sebastopol, California 

Gravenstein Apple Fair, in the heart of California’s apple country, takes full advantage of the region’s natural beauty and bounty. This event takes place under the sprawling oak trees of Ragle Ranch Park and will entertain 17 different cidermakers under its craft cider tent. But there is more than just drinking at this fair, with numerous vendors and arts and crafts taking place as well. Additionally, multiple farmers will be present to sell produce such as honey and apples. Ideal for the whole family, this event is kid friendly with vendors for children also at the fair. 

Toronto Cider Festival 

August 23-24 | Toronto

Held annually since 2015, this festival is Canada’s largest cider festival. With 33 cider producers, this event is a family-run affair, but is far from a quaint festival. Hosting a variety of events from a country night with line dancing on the 23rd and a day of drinking by the waterfront on the 24th, there is something for everyone.. To add to the fun, there are various contests happening such as collecting various passport stamps from vendors for a chance to win a prize. Finishing the two day festival is a night party where DJ D-Smooth will provide music.

what’s new

Week of Events

Follow US

get the latest

SIGN UP FOR THE CIDERCRAFT NEWSLETTER.

By subscribing online, you are opting in to receive our CIDERCRAFT Insider e-newsletter— with the latest coverage in the cider beverage scene, product reviews, libation destinations, events + more.

Pin It on Pinterest

CIDERCRAFT
summer cider getaways
Martinelli's Returns to its Roots With the Relaunch of @1868hardcider !

Martinelli’s, makers of premium quality apple juice for more than 155 years, returns to its roots with the re-introduction of 1868 Hard Cider.

“Today, the name Martinelli’s is known around the world for its award-winning apple juice and sparkling cider products,” noted Gun Ruder, President and CEO, S. Martinelli & Company. “But, few may know that the first sips of Martinelli’s taken in 1868 were actually a hard (alcoholic) version of the famous Gold Medal juices we know today,” Ruder added. 

In the late 1910’s, The Martinelli family, anticipating a need to pivot during changing political times that resulted in the outlawing of the sale of alcoholic beverages, developed a pasteurized, non-alcoholic version of the family’s cider. When the National Prohibition Act went into effect in early 1920, the Martinelli family had already replaced its hard cider with non-alcoholic sparkling and still apple juice.

The hard cider made its return in 1933, when the 21st Amendment made the sale and distribution of alcoholic beverages legal again, putting an end to Prohibition. Over the years, Martinelli’s hard cider returned to shelves for a limited time, most recently in 2018, to celebrate the company’s 150th Anniversary.

This time, it’s here to stay.

1868 Hard Cider is made from 100% U.S-grown, fresh-pressed apples in a classic blend of Newtown Pippin and West Coast varieties that give Martinelli’s 1868 its signature, just-picked, apple flavor.

Martinelli’s 1868 will be available at select Whole Foods, Trader Joe’s, New Leaf, Raley’s, Nugget, Total Wine and Bev Mo! stores in northern California starting on October 21 and then rolls out nationally in early 2025. The 1868 collection includes three 12-ounce flavors, Original, Imperial, and Mango, with more flavors being added to the portfolio in the coming months. 

#pickcider #martinellis #hardcider #drinkcider
🔥
🔥 How spicy is too spicy? Meet The Imperial Ghost - a @beewellmeadery cider that takes heat to the extreme.

With ghost peppers, habañeros, and scotch bonnets fermented in a crisp Northern Spy cider, this drink isn’t for the faint of heart.

🌶️ Local fans describe it as “dangerously addictive” and “spicy enough to clear your sinuses!” Curious to know more about this fiery drink that started with a big “whoops”?

➡️ Read the full story about The Spiciest Cider on Earth at the link in our bio!

#spicycider #cidercraft #cider #ghostpeppers

Story by Austin Rowlander
Hard cider made some waves this past winter! 🍎✨

From the success of @ciderconference in Chicago to exciting market growth, regional cider heritage, and even smoked cider innovations, the craft cider scene is buzzing. 

Want to know more about these juicy headlines? Check out Cidercraft’s top picks for cider stories this season, now live on our site. Don’t miss this roundup of trends, industry highlights, and new milestones! 

📖 Read the full article at cidercraftmag.com

#CraftCider #CiderCon #HardCider #CiderLovers #DrinkCider
@carlsonshardcider just unveiled a stunning new look for 2025, and we’re here for it. 🙌

Not only is their design getting a glow-up, but they’re also launching exciting new flavors like Cherry, Oak Barrel Blend, Bare Hill Blush, and Peach Cobbler. 🍒🍑

Get the full scoop on their rebranding and taste innovation over on Cidercraft Magazine.

🍏 Read the full article now by heading to the link in our bio.

#CarlsonOrchards #HardCider #Cider
Now Accepting Entries for the 8th Annual Cidercraft Awards!

The Cidercraft Awards return for their eighth year, celebrating the best in cider! The top four winning ciders from each category will receive Platinum, Double Gold, Gold, and Silver medals, creating the ultimate resource for cider lovers and industry professionals.

Tag a cider producer who shouldn't miss this opportunity!

Deadline to submit and receive product is Friday, April 25
Competition will be held on May 13 – 14, 2025
Results will be released on June 12, 2025

Submit Your Cider Now at Cidercraftmag.com
undefined
Martinelli's Returns to its Roots With the Relaunch of @1868hardcider !

Martinelli’s, makers of premium quality apple juice for more than 155 years, returns to its roots with the re-introduction of 1868 Hard Cider.

“Today, the name Martinelli’s is known around the world for its award-winning apple juice and sparkling cider products,” noted Gun Ruder, President and CEO, S. Martinelli & Company. “But, few may know that the first sips of Martinelli’s taken in 1868 were actually a hard (alcoholic) version of the famous Gold Medal juices we know today,” Ruder added. 

In the late 1910’s, The Martinelli family, anticipating a need to pivot during changing political times that resulted in the outlawing of the sale of alcoholic beverages, developed a pasteurized, non-alcoholic version of the family’s cider. When the National Prohibition Act went into effect in early 1920, the Martinelli family had already replaced its hard cider with non-alcoholic sparkling and still apple juice.

The hard cider made its return in 1933, when the 21st Amendment made the sale and distribution of alcoholic beverages legal again, putting an end to Prohibition. Over the years, Martinelli’s hard cider returned to shelves for a limited time, most recently in 2018, to celebrate the company’s 150th Anniversary.

This time, it’s here to stay.

1868 Hard Cider is made from 100% U.S-grown, fresh-pressed apples in a classic blend of Newtown Pippin and West Coast varieties that give Martinelli’s 1868 its signature, just-picked, apple flavor.

Martinelli’s 1868 will be available at select Whole Foods, Trader Joe’s, New Leaf, Raley’s, Nugget, Total Wine and Bev Mo! stores in northern California starting on October 21 and then rolls out nationally in early 2025. The 1868 collection includes three 12-ounce flavors, Original, Imperial, and Mango, with more flavors being added to the portfolio in the coming months. 

#pickcider #martinellis #hardcider #drinkcider
undefined
Share This
Complete your gift to make an impact
Donate