With the majority of summer behind us, the time to break out the ciders for autumn is nearly upon us. But it can still feel too early to bust out the squash-and cranberry-flavored ciders. Transition into fall this month with these four ciders that are perfect mix...

Cherry Graham has always had a fascination with science. While she started homebrewing beer before getting into cider about eight years ago, she fell in love with cider but was displeased with how most she found on the market were sweeter rather than dry. Deciding...

Don’t let the schools busses and back to school ads deter you from enjoying all the fun cider festivals happening in late August and September. From a full-on fair in California to festivals happening in Virginia, all these festivities celebrate cider native to the...

After having to keep tight-lipped for the last three months, we are thrilled to announce that our editor, Erin James, was chosen by Wine Enthusiast magazine for its 2019 40 Under 40! Proudly representing the PNW, she is the only tastemaker on the list from...

While considered rare among berries, the huckleberry is making a not-so-rare appearance in cideries and breweries across North America. There’s no need to traverse a mountain or journey through meadows to find the blueberry cousin this summer, many makers are...

In a town of seemingly endless breweries, cideries are making a rise in Bellingham, Washington. By 2018, three new cider-focused operations were open in Bellingham, creating a new type of nightlife in the waterfront city 90 miles north of Seattle.   One of the...

We are now accepting submissions for the 2019 Cidercraft Magazine Awards issue! Out in December, this third-annual issue will feature our judging panel’s top picks for cider and will announce the winners in print to more than 100,000 readers. The Cidercraft Awards...