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Friday Night Flights: Cider & Food Pairings

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Friday Night Flights: Cider & Food Pairings

August 16 @ 6:00 pm - October 4 @ 7:30 pm

$35

We’re hosting a series of events featuring our favorite people and favorite food pairings.

Each Friday evening we’ll host a pairing class at our farm, seating availability will vary and be limited based on where our experience brings us on the farm.

Every Friday through early October. Always at 6-7:30pm. $35 per person for a 4-6 course pairing. 21+ only.

July 26 – Bourbon Barrel-Aged Cider and Gouda

August 2 – Foraged Food and Cider – Go on a mulberry and blackberry hunt, we’ll then pair these fruits with cider and cream

August 9 – Michigan Cheese and Cider Pairing featuring Evergreen Lane cheeses

August 16 – Louise Earl Butcher Meats paired with Cider

August 23 – Cider and Chocolate Pairing with Perennial Chocolate

August 30 – French Oak-Aged Ciders & Cheddars

September 6 – Soft, Fresh Cheese & Fruit Forward Cider

September 13 – Apple Pressing Party – Learn how cider is made!

September 20 – Apple Pressing Party – Learn how cider is made!

September 27 – Cider & Cheese with Forage & Foster

October 4 – Dessert Cheese & Cider Pairing

Details

Start:
August 16 @ 6:00 pm
End:
October 4 @ 7:30 pm
Cost:
$35
Event Tags:
Website:
https://www.facebook.com/events/1827553294013904/

Organizer

Virtue Cider
Phone:
2697223232
Email:
info@virtuecider.com
Website:
www.virtuecider.com

Venue

Virtue Cider
2160 62nd Street
Fennville, MI 49408 United States
+ Google Map
Phone:
2697223232
Website:
www.virtuecider.com