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The Meaning of Farmhouse Cider

The Meaning of Farmhouse Cider

Feb 13, 2023

The word “farmhouse” is ubiquitous in today’s cider industry, and many cidermakers would argue that it’s overused, even bastardized. The term’s origin stems from traditional cidermaking days when cider was made on a farm and its adjacent orchard was where its fruit...
Hot Spot: Old Orchards and Today’s Cider in New Mexico

Hot Spot: Old Orchards and Today’s Cider in New Mexico

Apr 1, 2019

Locals, legend and the New Mexico Bureau of Geology & Mineral Resources claim that New Mexico is home to some of the, if not the, first orchards in America, planted by Spanish settlers as early as the 17th century in the Manzano (Spanish for apple) Mountains. “New...
Cider at Home: Pointers from the Pros

Cider at Home: Pointers from the Pros

Feb 25, 2019

With greater interest in cider comes natural inquiry about how to make the stuff yourself. It’s not surprising that the number of home cidermakers is growing along with the number of professional operations across the country. Steve Wood, who with his wife and partner...
Celebrate the Sour: American Sidra-Style Ciders

Celebrate the Sour: American Sidra-Style Ciders

Feb 23, 2018

Dry, funky cider lovers rejoice — the USDA is about to release Spanish apple varieties to the United States, which means American cider consumers might see a lot more authentic “sidra-style” ciders going forward. Sidra, or Spanish cider, is already getting attention...
Possibility in Design with Prospect Ciderworks

Possibility in Design with Prospect Ciderworks

Dec 27, 2017

Earlier this year, Harvard Cider Co. in Massachusetts changed its name to Prospect Ciderworks. It turns out that when your cidery has the same name as an Ivy League university, confusion ensues. So founders and childhood friends Chase Brooks, Mark Finnegan and Sam...

Read More

  • From Orchard to Glass:  Embark on a Scenic Tour in France’s Beautiful Pays d’Othe Region
  • Fall in Love with These Delicious Apple Cider Scones
  • Perfect for Springtime Sipping: 11 Refreshing ciders
  • Changes in the Air
  • Women-Powered Bivouac Ciderworks and REVOLT Wine Co. Honor Women’s history MOnth with Hard Cider Collaboration

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Southeast of Paris is the Pays d’Othe region, wh Southeast of Paris is the Pays d’Othe region, where cider has been made since the Middle Ages. If you’re interested in exploring French cider, this is a must-visit destination, and Cidercraft contributor Darlene Hayes is sharing details on how to plan the ideal cider adventure. Discover more in the full story at the link in bio! 

#frenchcider #ciderlovers #ciderregion #pickcider #drinkcider #hardcider #paysdothe

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