When it comes to being the first, Eden Specialty Ciders has no problem accepting the challenge. First to make ice cider in the United States, inspired by the intricately detailed process and remarkably delicate, flavorsome dessert ciders of nearby Québec, Eden also...
What’s better than drinking cider when it’s a mid-summer day, with the sun having warmed just about everything in its path, except (hopefully) for your cider? Hardly much, if anything. Unfortunately, the summer season approaches its imminent end. Fortunately,...
With nearly everything on the menu at Bull City Ciderworks made in house, finding impressionable flavor is guaranteed, particularly when it comes to the ciders and how they’re incorporated into dishes. Harry Monds, chef at the ciderhouse in Lexington, North Carolina,...
Come October, cider will be bountiful due to another round of cider festivals which quickly approach. Cider crafters strewn across North America all bring new ideas to the table, but they’re all joined through one common love: apples. Get ready for the fall season the...
Summer is a time of friends, fun and cold booze. If it’s hiking, boating, picnicking, going to the tailgate or getting outdoors in any other way, cider is the most refreshing libation to be enjoyed when parched. When traveling, glass bottles can be a bit bulky and...
